Eco friendly Kitchen at the campus

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Dec 1:  Fr. CV Raphael of Sashipur, Assam, stayed at the college from Nov 28 to Dec 1 to set up fuel efficient kitchen at the campus. With meticulous care and planning, Fr. Raphael prepared the kitchen.

This will save the use of firewood and also time. It is eco friendly and reduce smoke pollution.

We look forward to tastier and healthier food.